questionText: To ask the Secretary of State for Environment, Food and Rural Affairs, what measures are in place to monitor (a) food fraud and (b) mislabelling in (i) retail and (ii) wholesale markets.
answerText: The Food Standards Agency’s (FSA) National Food Crime Unit monitors UK food fraud through intelligence-led analysis, which supports the shaping of targeted food fraud investigations. Defra officials and the FSA work closely with local authority food teams...
heading: Food: Fraud and Labelling