questionText: To ask the Secretary of State for Health and Social Care, what assessment he has made of the potential financial implications for the dairy and yoghurt manufacturing industry of redesigning labels and packaging as a result of yoghurt and other dairy-based products being classified as high in fat, sugar, or salt under the revised Nutrient Profiling Model.
answerText: As set out in our 10-Year Health Plan for England: fit for the future, we will take decisive action on the obesity crisis, easing the strain on our National Heath Service and creating the healthiest generation of children ever.As part of this, we are comm...
heading: Dairy Products: Labelling