questionText: To ask the Secretary of State for Environment, Food and Rural Affairs, whether he is taking steps to help ensure that abattoirs are appropriately staffed; and whether he is taking steps to help ensure the resilience of the carbon dioxide supply required for the slaughter of pigs and poultry.
answerText: The UK benefits from having a resilient and successful meat processing sector. However, we recognise the challenges it continues to face with the recruitment of skilled labour. The Government supports the industry in its recruitment and training of more d...
heading: Slaughterhouses