questionText: To ask the Secretary of State for Health and Social Care, what assessment he has made of the potential impact of innovation in the beer and pub sector with the (a) development and (b) availability of (i) no and (ii) low alcohol products on the aims of the
answerText: In Fit for the Future: 10 Year Health Plan for England, the Government has committed to tackling harmful levels of alcohol consumption through exploring options to standardise which products can describe themselves as alcohol free. One of the first steps ...
heading: Innovation: Beer and Public Houses