To ask the Secretary of State for Health and Social Care, pursuant to the answer of 28 July 2025, to Question 66478, on Innovation: Beer and Public Houses, on what evidential basis no- and low-alcohol drinks can cause harm to 16 and 17 year olds.
A non-alcoholic product differs from a soft drink as it is a beverage intentionally crafted to mimic traditional alcoholic drinks like beer, wine, or spirits. This is a newly emerging area, but there is some evidence to suggest that exposure to alcohol li...
Low Alcohol Drinks: Children