questionText: To ask the Secretary of State for Environment, Food and Rural Affairs, whether her Department plans to introduce a requirement for (a) manufacturers, (b) supermarkets and (c) restaurants to specify which type of milk is used in their products.
answerText: Where prepacked food is made with milk as an ingredient, this must be declared in the ingredients list. If it is not cow’s milk but the milk of another mammal, this must also be made clear. Similarly, if any alternative products, for example oat or soya d...
heading: Milk: Labelling