questionText: To ask the Secretary of State for Health and Social Care, what steps he is taking to monitor the affordability of gluten-free staple foods for people with coeliac disease.
answerText: The Department carried out an analysis of this issue as part of its Equalities Impact Assessment, which was published as part of the consultation on the availability of gluten-free (GF) foods on prescription in primary care, launched in March 2017. A copy...
heading: Coeliac Disease: Gluten-free Foods