questionText: To ask the Secretary of State for Environment, Food and Rural Affairs, what steps he is taking to ensure that food businesses adhere to food labelling standards for items (a) containing common allergens and (b) marketed as (i) vegetarian and (ii) vegan.
answerText: The fundamental principle of food labelling rules is that information provided to the consumer must not mislead and must enable the safe use of food so that consumers can have confidence in the food that they buy. All food businesses selling food in the U...
heading: Food: Labelling